Mediterranean • Greek • Vegetarian • Healthy
Donair Affair
Donair Affair is a Canadian restaurant chain, One of originals in BC for close to quarter century with over 20 locations, known for our delicious donair kebabs that blend Middle Eastern and Canadian flavors. We use fresh ingredients, offering options from classic to spicy, with vegetarian choices as well. Each branch has a casual, friendly atmosphere, perfect for families or quick meals. Our commitment to quality and service has made us a favorite spot for donair lovers across BC.
Donair Warps
Veggie Falafel
Falafel is a popular Middle Eastern dish made from ground chickpeas or fava beans, mixed with herbs and spices, and then deep-fried into crispy, golden patty. Known for its crunchy exterior and soft, flavorful inside, falafel is often served in pita bread or flatbreads, accompanied by fresh vegetables like lettuce, tomatoes, onion and cucumbers. It’s typically topped with tahini or a tangy yogurt sauce, enhancing its savory taste. As a vegan and protein-rich option, falafel has become beloved worldwide for its health benefits and satisfying flavor. This versatile dish is enjoyed as a snack, sandwich filling, or part of a larger meal.
Mayan
Platters & Mixed Options
Combination platters offer a delicious variety by mixing different proteins like chicken, beef, lamb, and even falafel in one satisfying meal. Options include chicken and beef donair for a mix of light and hearty flavors, or chicken and lamb donair for a unique blend of juicy, tender meats. For those seeking a vegetarian twist, chicken and falafel donair provides a balance of flavors and textures. Beef and lamb donair is a rich, savory option with both meats cooked to perfection. The beef-only donair is a classic choice, featuring tender, seasoned beef as the star of the meal. Each combination can be served in wraps or on rice platters, paired with fresh vegetables and flavorful sauces for a complete dining experience.
Side and Salad
Side orders add the perfect touch to any meal, offering a variety of flavors and textures to complement main dishes. Baklava is a sweet, flaky pastry made with layers of filo dough, nuts, and honey syrup, offering a deliciously rich dessert option. Hummus with two pita breads provides a creamy, tangy dip made from chickpeas, tahini, and garlic, ideal for sharing or as a light appetizer. Feta cheese, salty and slightly tangy, is often served with olives or vegetables, adding a Mediterranean flair. Caesar salad, made with crisp romaine lettuce, parmesan cheese, croutons, and a creamy dressing, offers a classic, savory option. Greek salad, featuring fresh tomatoes, cucumbers, red onions, olives, and feta cheese, delivers a refreshing and tangy Mediterranean taste. Each side order enhances the dining experience with a unique flavor profile.